SOL MATCHA

CULINARY

89 reviews
Regular price $20.00 Sale price $15.00
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Our 100% organic culinary grade matcha is made in Kagoshima prefecture, Japan. This region’s special soil and weather make for the perfect conditions, resulting in a smooth and rich flavor. With our culinary grade matcha, you may be tempted to toss some matcha into all your favorite recipes! We recommend adding a teaspoon to your milk or shake for a productive and tasteful day while enjoying the benefits of Catechin and L-Theanine.


Origin:
Our matcha is sourced from the Kirishima Mountains, in Kagoshima prefecture - Japan.

Benefits:
Enjoy our matcha to intake 100% of the benefits of antioxidants, amino acids, vitamins, minerals, and fibers.

Ingredients:
Organic Japanese Green Tea.
All natural. No additives.
No preservatives. Non-GMO. Gluten Free. Vegan.

40g (1.4oz) / 9.5 teaspoons

Customer Reviews
4.9 Based on 89 Reviews
5 ★
94% 
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4 ★
6% 
5
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Filter Reviews:
M
07/08/2022
Mitsuo
United States United States

I made a matcha cake!

It is delicious as a drink, but I used it as a matcha cake. Turned out to be a dark green, very beautiful and tasty cake! I recommend it for cooking.

A SOL MATCHA Customer
RT
05/10/2022
Raquel T.
United States United States

High-Quality Flavor

I thoroughly enjoyed the Matcha. It was not sweetened, providing it with a versatile flavor that can be used for infinite uses. I recommend for matcha lovers!

S
05/10/2022
Shin
United States United States

Goods taste!

It tastes good! I recommend that you mix this with oat-milk! I believe you can feel Japanese excellent flavor.

M
05/10/2022
Micheal
United States United States

Most decent Matcha I've ever tasted.

Loved it totally, will buy some more!

A
05/10/2022
Austen
United States United States

tasty!

Tasty!